Thursday Night Specials 5.16.2019

EAT
Crispy Fried NC Soft Shell Crab 13
charred corn salsa, chimichurri
sub as your 1st course for $2
*available as an entrée like above
with creamy polenta & sautéed asparagus for $26
sub as your 2nd course for $4

DRINK
**Pinot Thursday**

Orsino Pinot Grigio/Garganega 17 Italy
this unique blend of Pinot Grigio and Garganega
exhibits brilliant flavors and aromas of pear, lime,
and orange!
half glass 6 glass 12 bottle 48

Torii Mor Pinot Noir 15 Willamette Valley
this classic Oregon Pinot has rich aromas
of wild roses with flavors of red berries
and cherry cola!
half glass 6.5 glass 13 bottle 52

Lioco “Laguna” Pinot Noir 15 Sonoma Coast
this beautiful single-vineyard selection from Lioco
displays fabulous flavors and aromas of strawberry, cherry,
and smoke!
half glass 8 glass 16 bottle 64

BREW, TOO
Bell’s “Oberon” American Wheat Ale Michigan 5
clean and smooth with ripe citrus notes,
hints of spice, and a refreshing finish

Blackberry Farms “Boundary Tree”
Hoppy Belgian-Style Ale Tennessee 6.5
generous fruit and toasty almond notes
combine with gentle spice and sourdough accents

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