Wednesday Night Specials 5.8.19

EAT
Cellar’s Charcuterie 12
wild boar sausage, seared pork country paté,
shaved prosciutto ham, pickled asparagus, other goodies
sub as your 1st course for no charge

House-Brined Marble Farms Pork Loin 17
wild berry compote, torched Camembert,
thyme butter-roasted potatoes, sauteed broccolini
sub as your 2nd course for no charge

DRINK
**Wednesday Wine Flight**
An Evening with Patricio Gouguenheim!
Choose 3 from below to create a flight for $10

Gouguenheim “Mrs. Sweet Malbec” Rose 18 Argentina
wild strawberry, raspberry, & cherry on the nose
give way to a delightful acidity with a clean, dry, lingering finish

Gouguenheim “Momentos del Valley” Torrontes 17 Argentina
this golden wine is beautifully aromatic with hints of peach,
orange, & grapefruit with a nice full body that never disappoints

Gouguenheim Malbec Reserva 16 Argentina
aromas of red fruit, chocolate, & coffee beans lead
to black cherry flavors in this complex, but balanced beaut

Gouguenheim Cabernet Sauvignon Reserva 14 Argentina
this deep ruby red cab boasts flavors of black cherry, spice,
& dried fig with round & supple tannins & a nice long finish

BREW, TOO
Bell’s “Oberon” American Wheat Ale Michigan 5
clean and smooth with ripe citrus notes,
hints of spice, and a refreshing finish

Blackberry Farms “Boundary Tree”
Hoppy Belgian-Style Ale Tennessee 6.5
generous fruit and toasty almond notes
combine with gentle spice and sourdough accents

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