Cellar on Greene Dinner Menu

Dinner Menu

   
Cellar on Greene Wine List

Wine List

   
Cellar on Greene Beer List

Beer List

   
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Thursday Night Specials 3.28.19

Night with Helen Buehler of Buehler Vineyards

 

 

 

 

 

EAT
*Three Course Dinner & Wine Flight for $39*

first course
Arugula Salad
goat cheese, blueberries, toasted almonds,
cippolinis, white balsamic vinaigrette
OR
Roasted Cauliflower Bisque
truffle-thyme oil, shaved romano

second course

Skillet Seared CAB Flat Iron Steak
red wine reduction, blue cheese pesto,
creamed red potatoes, EVOO sautéed broccolini
OR
House Braised Duck Confit
tagliatelle pasta, wild mushrooms,
smoked tomato ragout, local herb “salad”

third course
Sea Salt Caramel-Dark Chocolate Souffle
OR
Wild Berry Bread Pudding
vanilla creme anglaise

*minor substitutions ONLY

DRINK
Tasting Flight available all evening for $14 (a $20 value)

Buehler Vineyards Chardonnay 16 Russian River
displays abundant floral/ stone fruit aromas accented by toasty, graham cracker sur-lie qualities with a creamy & full mouth feel
half glass 5    glass 10    bottle 40

Buehler Vineyards Cabernet Sauvignon 16 Napa Valley
brimming with black fruit aromas & flavors such as plum,
black currant, & blackberry & is rich & full-bodied on the palate
half glass 6.5    glass 13    bottle 52

Buehler Vineyards Zinfandel 15 Napa Valley
aromas of a briar patch on a hot summer day carry over to the palate & are carried in a mouth-filling, deeply layered, juicy package
half glass 6    glass 12    bottle 48

BREW, TOO
Steel Hands “Foreman” Golden Ale Cayce 5
clean, crisp, bright citrus notes
with floral hints and a smooth finish

Blackberry Farms “Boundary Tree” Hoppy Belgian-Style Ale Tennessee 6.5
generous fruit and toasty almond notes
combine with gentle spice and sourdough accents

Wednesday Night Specials 3.27.19

EAT
Crispy Fried McClellanville Soft Shell Crab 14
romesco buerre blanc, pickled veggie relish
-sub as your 1st course for $4-
*available as an entrée like above
with creamy polenta & sautéed broccolini for $27
-sub as your 2nd course for $8-

DRINK
**Wednesday Wine Flight**
Oh, SHELL Yeah! $13
Enjoy this flight as an oh-so-perfect pairing
for tonight’s Soft Shell Crab special!

Cave de Bissey Brut Rose NV France
This delicate rosé bubbly boasts fruity flavors of fresh raspberry
& strawberry with beautiful effervescence & a long lush finish
glass 10    bottle 40

Neil Ellis “Sincerely” Sauvignon Blanc 17 South Africa
lovely, herbaceous aromas of citrus & tropical fruit
lead to a clean & zesty finish highlighted by fresh acidity
half glass 4.5    glass 9    bottle 36

Anne-Amie “Cuvee A” Müller-Thurgau 16 Oregon
aromas &flavors of honeysuckle & fresh pear
finish with a ripe acidity reminiscent of key lime pie
half glass 5    glass 10    bottle 40

BREW, TOO

Steel Hands “Foreman” Golden Ale Cayce 5
clean, crisp, bright citrus notes with floral hints
and a smooth finish

Blackberry Farms “Boundary Tree” Hoppy Belgian-Style Ale Tennessee 6.5
generous fruit and toasty almond notes combine
with gentle spice and sourdough accents

Tuesday Night Specials 3.26.19

Introducing…
Two-4-Tuesday’s!
Take $2 off everything from the kitchen,
tonight’s specials, wines by the glass,
and retail wines from our shop!

DRINK
**Featured Wines**

Gaston Chiquet Brut NV Champagne
This classic blend of 40% Pinot Meunier, 35% Chardonnay,and 25% Pinot Noir has
vibrant aromas of dried apricot and white peach lead to a fresh tasting palate filled with citrus fruits!
glass 16    bottle 80

Anne-Amie “Cuvee A” Müller-Thurgau 16 Oregon
Aromas and flavors of honeysuckle and fresh pear
finish with a ripe acidity reminiscent of key lime pie!
half glass 5    glass 10    bottle 40

Requiem Cabernet Sauvignon 16 Washington
This stylish cab has generous flavors and aromas
of blackberry and black currant with intense tannins
and a long finish!
half glass 6    glass 12    bottle 48

BREW, TOO
Victory “Storm King” Imperial Stout Pennsylvania 5
this full-bodied Imperial Stout offers dark, super-rich
notes of chocolate, black fruits, espresso, and malt

NODA “Hop, Drop, And Roll” IPA North Carolina 7.5
crisp and mouthwatering, this West Coast style IPA
offers notes of citrus, tropical fruit, and floral hops

 

 

Weekend Specials 3.22-23.19

EAT
Crispy Fried McClellanville
Soft Shell Crab 14
romesco buerre blanc, pickled veggie relish
sub as your 1st course for $4
*available as an entrée like above
with creamy polenta & sautéed broccolini for $27
sub as your 2nd course for $8

 

 

DRINK
**Featured Wines**
Gosset “Excellence” Brut NV Champagne
Rated 90 points by Wine Enthusiast, this Champagne is rich
& robust with aromas of ripe pear, jasmine, & orange blossom
glass 14     bottle 70

Hirsch “Hirschvergnügen” Grüner Veltliner 17 Austria
a delicious & savory texture, framing fresh lemon
notes & peppery highlights with a long & dry finish
half glass 5.5   glass 11  bottle 44

Crooked Path Cabernet Sauvignon 17 Paso Robles
dark plum, red currant & cocoa dust show on the nose with
lush flavors of dark red berries & an expressive peppery spice
half glass 7   glass 14   bottle 56

BREW, TOO
Victory “Storm King” Imperial Stout Pennsylvania 5
this full-bodied Imperial Stout offers dark, super-rich
notes of chocolate, black fruits, espresso, and malt

NODA “Hop, Drop, And Roll” IPA North Carolina 7.5
crisp and mouthwatering, this West Coast style IPA
offers notes of citrus, tropical fruit, and floral hops

Thursday Night Specials 3.21.19

EAT
Crispy Fried McClellanville
Soft Shell Crab 14
romesco buerre blanc, pickled veggie relish
sub as your 1st course for $4
*available as an entrée like above
with creamy polenta & sautéed broccolini for $27
sub as your 2nd course for $8

 

 

 

 

DRINK
**Pinot Thursday**

Wild Hills Pinot Gris 17 Williamette Valley
blossoming with flavors & aromas of fresh apple & tropical fruit                                                           with a bright acidity & a touch of minerality on the finish                                                              half glass 5   glass 10   bottle 40

 

Joseph Cattin Pinot Noir 17 Alsace
medium-bodied with delicious flavors of cherries, raspberries,
& mulberries, this Pinot Noir is dry & delicately fruity
 half glass 5   glass 9.5   bottle 38

Torii Mor Pinot Noir 15 Willamette Valley
rich aromas of wild flowers & roses, mixed with complex
red & dark berries with fresh, rich & sweet flavors
 half glass 6.5   glass 13   bottle 52

BREW, TOO
Victory “Storm King” Imperial Stout Pennsylvania 5
this full-bodied Imperial Stout offers dark, super-rich
notes of chocolate, black fruits, espresso, and malt

NODA “Hop, Drop, And Roll” IPA North Carolina 7.5
crisp and mouthwatering, this West Coast style IPA
offers notes of citrus, tropical fruit, and floral hops

Wednesday Night Specials 3.20.19

EAT
Crispy Fried McClellanville
Soft Shell Crab 14
romesco buerre blanc, pickled veggie relish
sub as your 1st course for $4
*available as an entrée like above
with creamy polenta & sautéed broccolini for $27
sub as your 2nd course for $8

DRINK
**Wednesday Wine Flight**
Oh SHELL YEAH! 15
You couldn’t ask for a better
Springtime Flight to pair with Soft Shell Crabs!

Timeplace Rosé 18 California

50% Mouvedre, 50% Grenache with soft notes of wild strawberry,
citrus, & ruby red grapefruit with a long indulgent finish

half glass 5.5   glass 11   bottle 44

Wagner-Stempel Pinot Blanc 16 Germany

fantastically rich, textured white wine with grapefruit, pear & quince
on the palate, balanced by crisp tangerine acidity & a steely finish

half glass 5.5   glass 11   bottle 44

Taken Wine Co. “Complicated” Pinot Noir 16 Sonoma Coast

richly luxurious & softly layered, its texture stands out among
well-integrated jolts of earth, black tea & strawberry-rhubarb
half glass 6   glass 11.5   bottle 46

BREW, TOO
Victory “Storm King” Imperial Stout Pennsylvania 5
this full-bodied Imperial Stout offers dark, super-rich
notes of chocolate, black fruits, espresso, and malt

NODA “Hop, Drop, And Roll” IPA North Carolina 7.5
crisp and mouthwatering, this West Coast style IPA
offers notes of citrus, tropical fruit, and floral hops

Tuesday Night Specials 3.19.19

Introducing… 

Two-4-Tuesday’s!
Take $2 off everything from the kitchen,
tonight’s specials, wines by the glass,
and retail wines from our shop!

 

**Featured Wines**
Gosset “Excellence” Brut NV Champagne
Rated 90 points by Wine Enthusiast, this Champagne is rich
& robust with aromas of ripe pear, jasmine, & orange blossom
glass 14   bottle 70

Bernhard Ott “Am Berg” Gruner Veltliner 16 Austria
lovely, herbaceous aromas of fig & dried flowers
lead to a clean & zesty finish highlighted by fresh acidity
half glass 5.5    glass 11    bottle 44

Torii Mor Pinot Noir 15 Willamette Valley
rich aromas of wild flowers & roses, mixed with complex
red & dark berries with fresh, rich & sweet flavors
half glass 6.5   glass 13   bottle 52

BREWS, TOO
Victory “Storm King” Imperial Stout Pennsylvania 5
this full-bodied Imperial Stout offers dark, super-rich
notes of chocolate, black fruits, espresso, and malt

NODA “Hop, Drop, And Roll” IPA North Carolina 7.5
crisp and mouthwatering, this West Coast style IPA
offers notes of citrus, tropical fruit, and floral hops